Menu 2024

Please see the blackboards for daily specials

 

To nibble on

Home-baked focaccia, oil & balsamic glaze £4.50 (ve)
Herbed mixed olives £6.50 (gf, ve)

 

Winter's Signature Starter

Wild mushroom arancini, Jerusalem artichoke velouté and chive oil £8.50 (v)

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Starters & Small plates

Soup of the week (please see the specials board), homemade focaccia £6.50 (gfo)
Crispy poached egg, chorizo jam, smoked mashed potato £9.00

Terrine of locally-shot duck, apple & ginger chutney, homemade focaccia £8.50 (gfo)
King prawns pil-pil, spiced tomato sauce, homemade focaccia £9.50 (gfo)
Tempura-battered calamari rings, homemade nam jim sauce £7.50 (gf)
Homemade tagliatelle, fresh basil pesto, goats’ cheese, pinenuts & pumpkin seeds £7.50/14.00 (v)

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Winter's Signature Main

Confit duck leg, braised red cabbage, duck fat potatoes, blackberry jus £20.00

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Mains

The Cricketers’ Famous toasted steak sandwich, red onion jam, hand-cut chips £14 (gfo)
Fried buttermilk chicken burger, zingy slaw, spicy mayo, hand-cut chips £16 (gfo)
Battered South Coast pollock, crushed minted peas, hand-cut chips, tartare sauce £17.50 (gfo)
Slow-cooked, free range, coq au vin, creamy mashed potatoes £18.00 (gf)
Shetland mussels, cider cream sauce, homemade focaccia £8.00/15.00 (gfo)
Roasted carrot, pearl cous cous, goats’ cheese, rocket and harissa salad £16.00 (v)
8oz Dry-aged sirloin steak, onion rings, hand-cut chips £28 (gfo) add peppercorn sauce, chimichurri or garlic butter £3.00 (gfo)

 

Sides

Hand-cut chips £4.50 (gf) Add dried truffle & Parmesan £1.50
Onion rings £3.50 (ve)
Zingy house slaw £3.50 (ve)

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Desserts

Sticky toffee pudding, toffee sauce, Dylan’s vanilla ice cream £8.50 (v)
White chocolate cheesecake, blackberry gel, pickled blackberries £8.50
Bramley apple crumble, Dylan’s vanilla ice cream – For two to share £15.00
Three English cheese board, artisan crackers, homemade chutney, grapes, celery £12.50 (v, gfo)

Selection of ice creams & sorbets £4.00 (v, veo, gf)

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Kids' Menu

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Mains

Tagliatelle Bolognese (Mediterranean Veg option available (v)) - £10.00
Buttermilk chicken served with hand-cut chips & home slaw - £10.50

Cumberland sausages & mash - £10.00 

Desserts

Two scoops of vanilla ice cream - £3.00 (v, gf)
Two scoops of sorbet - £3.00 (ve, gf)
Blood orange, lime & coconut, mango

 

Please contact us with any special dietary requirements.

V=vegetarian, GF/GFO= gluten free/option available, VG=vegan/option available